A delicious, nutty whole bean coffee full of the boldness you can easily make into a heavenly balanced brew. This easy going medium roast gives a nice caffeine boost while the sensual vanilla, caramel, lemon and floral flavor notes sit gently on your tongue. 


Notes: Lemon, Vanilla, Caramel, Floral

Roast Profile: Medium

Process: Fully Washed

Variety: Arabica - Caturra/Castillo

Elevation: 1600 masl

Soil: Volcanic Loam


What Makes Our Colombian Coffee Special


Our single-origin Colombian coffee is Arabica beans grown in volcanic loam. This powerful soil grows coffee plants and beans enriched with their natural antioxidants, minerals, nutrients, and original flavors you won’t find in traditionally processed coffee. 

Single Origin Volcanic Colombian Coffee - 'El Condor'